Preheat the oven to 400o. INGREDIENTS For Branzino:1 whole branzino, cleaned and sliced along the bottom length of the fish (Barth’s takes care of that for you)Salt and pepper1 lemon, sliced into rings½ red onion sliced into rings¾  pint heirloom cherry  tomatoes, cleaned and cut in halfFresh dill  For Dressing:¼ cup lemon juice2 t minced

INGREDIENTS DIRECTIONS Low Carb Diet? Try serving this over zucchini noodles